Thai Cafe Estero Menu
Introducing the Menu at Thai Cafe Estero
Located in the heart of Fort Myers, Thai Cafe Estero offers an impressive array of authentic Thai dishes, each crafted with fresh ingredients and attention to detail. Guests rave about the beautifully plated meals, highlighting favorites like the Pineapple Curry Chicken and the Pad Thai, known as the best in the area. The ambiance is inviting, with both indoor and outdoor seating options perfect for any occasion.
- Customer Favorites:
- Pineapple Curry Chicken
- Pad Thai
- Nam Sod Salad
- Service Experience: Attentive and friendly staff enhance your dining experience.
With generous portions and delightful flavors, Thai Cafe Estero is a must-visit for Thai food enthusiasts and newcomers alike. Don’t miss out on this culinary gem!
Appetizers
Spring Roll
Served with mixed vegetable filling.
Krab Rangoon
Fried wonton skin stuffed with krab and cream cheese.
Squid Rings
Fried calamari.
Chicken Satay
Grilled skewered chicken marinated in Thai spices.
Shrimp Tempura Appetizer
Fried shrimp and vegetables Japanese style.
Soft Shell Crab
Crispy fried soft shell crab with dipping sauce.
Shumai
Shrimp dumplings.
Gyoza
Pork dumplings.
Age-Tofu
Fried soft tofu with tempura sauce.
Edamame
Steamed soybeans with sea salt.
Garden Roll
Krab, assorted mixed fresh vegetables.
The Sampler
Spring roll, krab rangoon, shumai and gyoza ( 2 pcs each )
Miso Soup
Tofu, scallion, seaweed in savory broth.
Wonton Soup
Homemade dumplings with bean sprouts, scallion, bok choy.
Tum Yum Soup
Thai lemongrass soup with mushrooms and scallion Choice of: chicken, tofu, shrimp or vegetables -6.95. Seafood 8.95 for an additional charge.
Chicken Soup
Chicken and assorted vegetables in chicken broth.
Kuay Teaw
Rice noodle soup, bean sprouts and scallions in a homemade broth with choice of beef, duck, chicken or pork.
Tum Yum Seafood Noodles
Rice noodles with mixed seafood, bean sprouts, peanuts, scallions in turn yum broth.
Japanese Udon Soup
Udon noodles, mushroom, broccoli, carrot, scallion with choice of chicken or tofu, with beef or shrimp tempura.
Japanese Ramen Noodles
Egg noodles, bok choy, mushroom, carrot, scallions, with choice of chicken, beef, roasted pork or shrimp.
Tum Kha Soup
Thai lemongrass soup with coconut broth, mushroom and scallion choice of chicken, tofu, shrimp or vegetable 6.95 Seafood 8.95
Soups
Salads
Papaya Salad
Shrimp, green papaya, tomato, carrot, green beans, peanuts.
Nam Tok Salad
Grilled beef, onion, Thai herbs, lime juice.
Nam Sod Salad
Minced pork, fresh ginger, onion, peanuts, lime juice.
Avocado Salad
Krab. lettuce, avocado, cucumber, tomato, sesame seeds, with ginger dressing.
Thai Salad
Mixed green salad, hard-boiled egg, tofu, served with peanut dressing.
Spicy Beef Salad
Grilled beef, onion, celery, tomato, cucumber with chili lime sauce.
Seaweed Salad
Seasoned green seaweed salad.
House Salad
Mixed green salad.
Massaman Curry
Sweet potato, avocado, cashew nuts, onion.
Red Curry
Bamboo shoots, bell pepper, basil leaves.
Green Curry
Zucchini, bamboo, carrot, bell pepper, basil leaves.
Panang Curry
Broccoli, bell pepper, basil leaves, ground peanuts.
Pineapple Curry
Pineapple, broccoli, tomato, bell pepper.
Mango Curry
Mango, broccoli, bell pepper, cauliflower, basil leaves.
Kho Soi
Northern Thailand style yellow curry served with egg noodles.
Curry
Rice and Noodles
Fried Rice
Egg, peas, carrot, onion with homemade brown sauce.
Pineapple Fried Rice
Pineapple, egg, peas, carrot, raisins, onion with сurry and brown sauce.
Pad Thai
Small rice noodles sauteed with eggs, bean sprouts, scallion, ground peanuts.
Pad See Ew
Flat rice noodles sauteed with eggs, broccoli and carrot, with brown sauce.
Pad Кеа Mao
Flat rice noodles sauteed with bamboo shoots, bell pepper, snow peas, carrot, basil leaves and chili sauce.
Pad Lad Nah
Flat rice noodles sauteed with broccoli and carrots in savory brown sauce.
Yakisoba
Japanese style egg noodles with mixed vegetables.
Basil Leaf Saute
Snow peas, onion, bell pepper, chili sauce.
Fresh Ginger Saute
Pineapple, mushroom, celery, bell pepper, scallion, onion, fresh ginger.
Spicy Cashew Nut Saute
Zucchini, carrot, broccoli, celery, onion, scallion, cashew nuts with chili sauce.
Sweet And Sour Saute
Cucumber, pineapple, onion, scallion, bell pepper, tomato.
Mixed Vegetables
Assorted fresh vegetables with brown sauce.
Chili Eggplant Saute
Eggplant, bell pepper, onions, snow peas, with chili sauce.
Garlic Saute
Steamed mixed vegetables in garlic sauce.
Pad Wun Sen Saute
Sauteed clear noodles, egg and mixed vegetables with brown sauce.
Saute
Japanese Entree Teriyaki Selection
Salmon Teriyaki
Grilled salmon with steamed assorted vegetables.
Shrimp Teriyaki
Fried shrimp with steamed assorted vegetables.
Steak Teriyaki
Grilled New York strip with steamed assorted vegetables,
Chicken Teriyaki
Grilled chicken with assorted vegetables.
Seafood Teriyaki
Fried mixed seafood with assorted vegetables.
Fish Teriyaki
Fried whitefish with assorted vegetables.
Chicken And Vegetables Tempura
Colossal Shrimp And Vegetables Tempura
Japanese Entree Tempura Selection
Japanese Entree Katsu
Filleted Fish Katsu
Chicken Katsu
Kids Chicken Teriyaki
Kids Steak Teriyaki
Kids Fish Teriyaki
Kids Chicken Fingers
Kid Menu
Side Dishes
Side Vegetable Fried Rice
Steamed Mixed Vegetables
Steamed Rice
Steamed Noodles
All kinds.
Mango With Sticky Rice
Thai Donuts
Dessert
Thai Lunch
Chili Eggplant Lunch
Sauteed eggplant, onion, scallion, bell pepper, snow peas, mushroom with chili sauce.
Pad Thai Lunch
Thin rice noodles sauteed with egg, bean sprouts, scallions and ground peanuts.
Pad See Ew Lunch
Flat rice noodles sauteed with egg, broccoli and carrot in brown sauce.
Pad Kea Mao Lunch
Flat rice noodles sauteed with vegetables and chili sauce.
Fried Rice Lunch
Sauteed rice with egg, peas, carrot, and onion.
Mixed Vegetables Lunch
Assorted fresh vegetables with brown sauce.
Garlic Sauce Lunch
Steamed assorted vegetables with garlic sauce.
Pineapple Curry Lunch
Pineapple, broccoli, tomato, bell pepper, and coconut milk.
Green Curry Lunch
Zucchini, bamboo, carrot, bell pepper, basil leaves, and coconut milk.
Panang Curry Lunch
Broccoli, bell pepper, basil leaves, ground peanut, and coconut milk.
Red Curry Lunch
Bamboo shoots, bell pepper, basil leaves, and coconut milk.
Massaman Curry Lunch
Sweet potato, onion, cashew nuts, avocado, and coconut milk.
Mango Curry Lunch
Mango, broccoli, cauliflower, bell pepper, basil leaves, and coconut milk.
Basil Leaf Lunch
Snow peas, basil leaves, onion, bell pepper with chili sauce.
Sweet & Sour Lunch
Cucumber, pineapple, onion, scallion, bell pepper, and tomato.
Hot Volcano Lunch
Chicken only. Grilled chicken breast and steamed assorted vegetables with chili sauce.
Fresh Ginger Lunch
Pineapple, bell pepper, onion, scallion, celery, mushroom, and fresh ginger.
Pad Wun Sen Lunch
Clear noodles, onion, scallion, napo lettuce, mushroom, carrot, celery and egg.
Spicy Cashew Nut Lunch
Zucchini, broccoli, carrot, celery, bell pepper, onion, scallion, and cashew nuts.
3 Friends & Cashew Nut Lunch
Sauteed shrimp, chicken, pork and vegetables in chili sauce.
Yakisoba Noodles Lunch
Stir fried egg noodles and vegetables with choice of protein.
Fish Ginger Lunch
Crispy filleted fish, onion, bell pepper, pineapple, mushroom with ginger sauce.
Duck Pad Kee Mao Lunch
Crispy duck sauteed with flat rice noodles, vegetables, and chili sauce.
Gank Ped Grob Lunch
Crispy boneless duck with pineapple, tomato and bell pepper with curry sauce.
Chef's Special Lunch
Desserts Lunch
Fried Banana With Ice Cream Lunch
Fried Ice Cream Lunch
Thai Donuts Lunch
Cheesecake Tempura With Ice Cream Lunch
Battered and fried.